Spicy and Flavorful Katsuura Tan Tan Men

Sushiro, which was born from a single sushi counter in Osaka, has maintained a strict attention to detail for over 40 years, from sushi ingredients, rice, prices, to the in-store experience. Currently, Sushiro is promoting 'Straight to Sushi!' and further exploring the depth of sushi quality. In order to realize the company's philosophy of 'Enjoying delicious sushi to the fullest, and filling your heart with delicious sushi,' Sushiro is facing every process, from procurement to in-store cooking, with sincerity. Since 2024, Sushiro has started the 'Jimo Meshi' Project with the intention of allowing customers nationwide to enjoy hidden local specialties and famous dishes, and to promote the region. The 'Jimo Meshi' Project aims to not only let customers enjoy the local taste, but also to create an opportunity for customers to visit the prefecture where the collaboration took place. The first edition was 'Aomori Miso Curry Milk Ramen,' the second was 'Kagoshima Jimo Meshi Tuna Soy Sauce Ramen,' the third was 'Noto Komatsu Port Ika no Se Ika White Soup Soy Sauce Ramen,' and the fourth was 'Kimchi Tofu Ramen,' introducing hidden local specialties and famous dishes from all over the country. This time, as the fifth edition, we will be selling 'Karakuchi Katsuura Tan Tan Men.' The 'Karakuchi Katsuura Tan Tan Men' sold at Sushiro is supervised by the 'Katsuura Tan Tan Men Business Association,' which promotes the charm of Katsuura Tan Tan Men in Katsuura City, Chiba Prefecture. Enjoy the unique spicy and savory taste of Katsuura Tan Tan Men, which features a soy-based soup with spicy oil for punch, and the umami of minced meat and the sweetness of onions. Please enjoy the 'Jimo Meshi' of Katsuura City, Chiba Prefecture, at Sushiro nationwide. *After the sales start, you can check the sales status and prices of each store on the Sushiro app or website. *Not available for takeout. Product Overview: Jimo Meshi of Katsuura City, Chiba Prefecture! *Product Name: Karakuchi Katsuura Tan Tan Men *Price: 480 yen tax included *Sales Period: October 28, 2026 (Wednesday) to November 8, 2026 (Sunday) However, sales will end once the total planned sales of 280,000 bowls are sold out. *Prices may vary by store. *Depending on sales status within the period, sales may continue. *After the sales start, you can check the sales status and prices of each store on the Sushiro app or website. *This product is different from the product provided by the supervisor. *Not available for takeout. *The photo is an image. Background of the birth of 'Katsuura Tan Tan Men' 'Ezawa,' a popular restaurant, was founded in 1954. The founder loved to eat and, after traveling around the world and tasting various flavors, was impressed by 'Tan Tan Men' and decided to develop a new dish based on its taste. At that time, it was difficult to obtain sesame paste (Chili oil) in Japan, so after repeated trials, the founder created a unique dish using homemade chili oil. Because the store was located near Katsuura Port at that time, this chili oil-rich bowl became popular among fishermen and women returning from the sea as a way to warm up their cold bodies. The popularity spread gradually through word of mouth, and this bowl became the origin of 'Katsuura Tan Tan Men,' loved by many people today. About 'Jimo Meshi' [What is the 'Jimo Meshi' Project?] Sushiro has five promises, one of which is 'Creating a store that is loved by the region.' To realize this promise, Sushiro has implemented various initiatives, from products to in-store experiences. As a new initiative since June 2024, Sushiro started the 'Jimo Meshi' Project with the intention of allowing customers nationwide to enjoy hidden local specialties and famous dishes, and to promote the region. Sushiro has previously collaborated with famous ramen shops and fried chicken shops in the region, and in the future, we will continue to bring the taste of famous shops to Sushiro nationwide.