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National Gourmet Fair

全国グルメ博

Ends today

National Gourmet Fair

全国グルメ博

The facts, as announced
When
Oct 28 - Nov 3, 2026JSTEnds today.
Where
松坂屋静岡店Nationwide
本館8階 大催事場〒420-0857静岡県静岡市葵区御幸町10-2Map
Cost
Several prices13 listed — see the announcement
Type
Depachika fair
Source
prtimes.jpfirst seen 2026-10-26 · last checked 2026-11-02
Official sourceAdd to Google Calendar

What it is

A culinary event featuring the flavors of famous restaurants and local delicacies from all over Japan is being held in Shizuoka! The 'National Culinary Fair' will take place at Matsuzakaya Shizuoka Store, 8th Floor Large Exhibition Area, from October 28, 2026 (Wednesday) to November 3, 2026 (Tuesday, Holiday). This event will gather the finest delicacies from Hokkaido to Okinawa. Enjoy the famous Osaka specialty '551HORAI' steamed buns, beef tongue from Miyagi, Edo-style tamagoyaki from Tokyo, and motsunabe from Fukuoka, as well as famous local delicacies from all over Japan.

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In addition, this time, a new store from Kanagawa, an apple pie specialty store, will make its debut at Matsuzakaya Shizuoka Store, as well as new brand stores. Other items include meat delicacies and side dishes, bento boxes, and sweets made by famous restaurants from all over Japan, offering a wide variety of flavors. It's like traveling all over Japan, and you can enjoy the unique flavors of each region in seven days. Please enjoy the 'National Culinary Fair' this autumn. Highlights of this event Point.1: Popular culinary items that always have long lines! Osaka '551HORAI' - Recommended B Set (6 steamed buns, 10 gyoza, 15 fried dumplings) 3,110 yen including tax - Steamed buns (6 pieces) 1,500 yen including tax - Fried dumplings (15 pieces) 660 yen including tax - Gyoza (10 pieces) 950 yen including tax The highlight of the National Culinary Fair is the famous Osaka specialty '551HORAI'. Enjoy the happiness of hand-made steamed buns. The famous steamed buns, gyoza, and fried dumplings are on display. The steamed buns, with their fluffy dough, are filled with the umami of pork and the sweetness of onions. The aroma spreading through the venue and the impressive sight of the steamed buns being cooked are a must-see. This is the main attraction of the National Culinary Fair, which always attracts many customers. Point.2: Enjoy the taste of autumn, the sweet news of sweet potatoes and chestnuts. - Osaka 'Monte Blanc' Chestnut Mont Blanc 1 piece 680 yen including tax - Chestnut 1 piece 1,836 yen including tax - Osaka 'Hachimitsuto Satsumaimo Kobo' Honey Potato (Plain, Gold Sesame, Black Honey, Almond) 210g (Frozen) Each 1,480 yen including tax A chestnut mont blanc that allows you to indulge in the rich flavor of chestnuts. Its smooth texture and delicate sweetness are the charm of seasonal delicacies. In addition, there is a beautiful chestnut mont blanc soft-serve that allows you to enjoy the rich flavor of chestnuts. The cool soft-cream and the flavor of chestnuts overlap, making it a great choice after meals. A delicacy that allows you to enjoy the flavor of chestnuts from Nagano. Enjoy the natural sweetness of chestnuts and the delicate taste that melts in your mouth. A popular flavor that combines the gentle sweetness of sweet potatoes with the smooth flavor of honey. It can be taken home frozen, so you can enjoy it slowly at home. Point.3: First-time participation at Matsuzakaya Shizuoka Store! Bringing you the talk of the town! - <New Store> Kanagawa 'IGATTI (Igatti)' Apple Pie 1 piece 486 yen including tax - <New Store> Ehime 'Tana Kaimen' Hand-pressed Jajo Ten 3 pieces 150g 700 yen including tax - Okinawa 'Mozu Kim' Mozukim (Mozuku Kimchi) 350g 1,580 yen including tax A pie with a fragrant crust and the sweet and sour flavor of apples. It is recommended for tea time or as a convenient gift. A local delicacy from Ehime, Jajo Ten, which allows you to enjoy the flavor of fish and a fragrant aroma. The simple taste of hand-pressed Jajo Ten can be enjoyed as is or warmed up. A dish that combines the smooth texture of Okinawa-grown mozuku with the umami and spiciness of kimchi. It can be enjoyed as a side dish or a snack with rice. Point.4: Enjoy the flavor of meat from north to south. - Miyagi 'Takahashi' Beef Tongue Bento (3 pieces, 6 slices) 1 portion 2,430 yen including tax - Mie 'Yakiniku Senryaku' Matsusaka Beef Kalbi Bento 1 portion 1,980 yen including tax - Yamagata 'Takahashi Beef Farm' Takahashi Rare Cut Roast Beef 140g 2,400 yen including tax - Fukuoka 'Hakata Hoshinomiya' Hakata Motsunabe (Shoyu, Miso, Shio, Spicy Miso) 2 person portions, each 3,780 yen including tax - Aichi 'Genshoku Tachibana' Genshoku Tachibana Tempura 3 portions (15 pieces) 2,106 yen including tax A popular delicacy from Sendai, with thick beef tongue grilled to a fragrant flavor. Enjoy the rich meat flavor and satisfying taste of the beef tongue in a bento. A luxurious kalbi bento with the rich flavor of Matsusaka beef and the sweet fat. Enjoy the taste of grilled meat, which goes well with rice, in an easy way. A roast beef made with rare cuts of beef, delicately prepared. This is a dish that allows you to enjoy the umami of meat, and it is recommended for special days. A dish with the juicy texture of pork and the rich flavor of the broth. The four types of broths allow you to choose your favorite flavor. A famous Nagoya specialty with crispy and fragrant fried chicken, coated in a sweet and spicy special sauce. The spicy flavor of the sauce lingers, making it a perfect dish for family meals or as an accompaniment to drinks. Point.5: Enjoy the aroma of freshly baked bread from all over Japan. - Tokyo 'Tsukiji Marumasa' Edomae Tamagoyaki Sandwich 1 portion, 3 slices 820 yen including tax - Edomae Tamagoyaki 1 piece 1,385 yen including tax A sandwich with fluffy bread and Edomae tamagoyaki with a rich dashi flavor. Enjoy the gentle sweetness and substantial thickness of the tamagoyaki. The thick appearance is also impressive, and it is recommended as a side dish for rice.

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